Our Winter edition Typoflora bark—120g of white chocolate bark mixed with speculaas spices.
Ingredients: Sugar, Cocoa Butter (33%), Whole Milk Powder, Sunflower Lecithin, Natural Vanilla, Spices, Transfer Sheet (Modified Starches, Stabilisers, Emulsifier, Humectant, Titanium dioxide <0.3%).
Contains dairy. May contain traces of gluten, soy and nuts. Store in a cool and dry place (~18-22ºC).
